Dominican

Dominican restaurants in Baltimore bring the flavors of the Caribbean to the table—rice and beans, mofongo, sancocho, and fresh seafood prepared with the seasonings and techniques that define the cuisine. Whether you're after a quick meal or sitting down for something more substantial, these spots range from casual counters to full dining rooms where the food carries the weight of tradition.

Browse the listings below to find places that match what you're craving, from family recipes to neighborhood institutions. Each spot brings its own take on Dominican cooking, so comparing menus and styles will help you land on the right fit for your appetite.