All Set Restaurant & Bar in Baltimore: Upscale Seafood with a Raw Bar and Harbor Views
All Set is a full-service seafood restaurant and bar in Fells Point that anchors on raw bar offerings, grilled fish, and craft cocktails in a sit-down dining setting that draws both tourists and local diners willing to spend on higher-end preparations.
What All Set actually is
All Set operates as a contemporary seafood restaurant with a dedicated raw bar and full cocktail program. It is neither a casual fish shack nor fine dining in the tuxedo-required sense, but rather occupies the middle-to-upper tier of Baltimore seafood venues. The dining room seats roughly 100 and includes both booth and table seating; the bar area is prominent and lends itself to solo dining or groups. Fells Point location means proximity to the water and the neighborhood's concentrated bar and restaurant activity, though the restaurant maintains a more composed atmosphere than the rowdier venues nearby.
Raw bar, grilled fish, and pricing
The raw bar is the anchor of the menu and typically includes oysters, clams, shrimp, and crab, available by the piece or in assorted platters. Oyster prices fluctuate with market supply; a half-dozen oysters usually fall between $16 and $24 depending on the selection and season. Confirm current pricing before ordering. Cooked seafood leans toward grilled preparations: whole fish, fish fillets, lobster, and shellfish finish over fire or in simple sauces. Entrée plates run $24 to $42. Non-seafood options exist but are secondary. Cocktails are in the $14 to $16 range. Happy hour (typically 4–6 p.m. on weekdays) offers reduced pricing on select drinks and appetizers; verify current hours with the restaurant.
How All Set compares to other Baltimore seafood
Baltimore's seafood dining splits into several tiers. Nick's Fish House, also in Fells Point, operates as a larger, noisier, less polished counterpart with lower prices ($12–$28 entrées) and a more casual-to-rowdy feel, drawing crowds for steamed crabs and happy-hour deals rather than raw bar refinement. G&M Restaurant on The Block (Baltimore's former red-light district, now a gentrified dining zone) serves upscale crab cakes and seafood in a more formal setting with comparable or slightly higher pricing. Board and Brew in Canton operates as a gastropub with seafood options mixed into a broader American menu and a sports-bar atmosphere. All Set distinguishes itself by centering the raw bar and grilled fish without the casual-shack energy of Nick's or the sports-bar sprawl of Board and Brew, and without the historical kitsch or higher formality of The Block venues. Choose All Set for a deliberate, sit-down seafood meal with strong cocktails; choose Nick's for Fells Point volume and lower cost; choose The Block for occasion dining with more tradition.
Who All Set suits and does not suit
All Set works for diners seeking quality raw oysters, grilled preparations, and craft cocktails in a neighborhood location without needing a quiet or ultra-formal room. It suits groups of four to eight, date nights, and solo bar seating. It does not suit families with young children (no kids' menu apparent, and the bar-forward design prioritizes adult dining), those on tight budgets (raw bar and entrées add up quickly), or anyone wanting casual carryout. Dietary restrictions are accommodable within seafood; vegetarians will find limited options.
First visit: what to expect
Arrive without reservation during off-peak hours (early weekday evenings, Tuesday–Thursday) and expect a 15–20 minute wait; Fridays and Saturdays require advance booking. Upon seating, staff will offer the raw bar selection first, which changes with availability and season. Ask what is in stock that day rather than ordering blind. Order oysters by the half-dozen or by individual pieces to sample. Follow with a grilled fish entrée or crustacean and a cocktail. Service is attentive but not rushed; plan 90 minutes to two hours for a full meal.
Hours, parking, and logistics
All Set opens at 4 p.m. on weekdays and 11 a.m. on weekends; closing time is typically 11 p.m. or midnight depending on the night. Verify current hours before visiting, as seasonal hours and event-driven closures occur. Street parking in Fells Point is limited and time-restricted; public lot parking is available two blocks away near Broadway Market. No dedicated lot. The restaurant sits on a corner lot with window visibility from the street.
All Set justifies its place in Baltimore's seafood landscape by refusing to cheapen the raw bar or default to the casual-venue formula that dominates local fish houses, offering instead a restaurant that treats oysters and grilled fish as the main event rather than a sidebar to crab steaming and happy-hour volume.

