Spanish Restaurants in Baltimore

Spanish cuisine in Baltimore offers more than paella and tapas—it's a window into regional cooking that spans from Basque country to Andalusia, from Madrid's bustling food scene to the coastal traditions of Galicia. Whether you're drawn to traditional recipes passed down through families or contemporary takes on classic dishes, the restaurants here reflect the diversity and depth of Spain's regional food culture.

Browse the listings below to find places that match your appetite and occasion. Some focus on formal dining and wine pairings; others emphasize casual sharing plates and neighborhood energy. Each listing tells you what to expect—cuisine style, price range, atmosphere—so you can choose based on what you're looking for right now.