Venezuelan Restaurants in Baltimore
Venezuelan cuisine brings distinct flavors to Baltimore's dining landscape—expect arepas filled with cheese, shredded meat, or beans; grilled cachapas; and slow-cooked stews that reflect Caribbean and Andean influences. These restaurants range from casual spots to sit-down establishments, with many offering both traditional family recipes and modern interpretations of Venezuelan staples.
Browse the listings below to find what draws you: whether you're seeking a quick arepa lunch, a full meal experience, or somewhere to order family-style platters. Menus and price points vary, so compare what each spot specializes in before you go.

